Our tourist cooking class offers you the opportunity to delve deep into the heart of local cuisine while exploring the vibrant culture of our region.

Led by our expert chefs, you’ll embark on a gastronomic journey that begins with a personalised tour of our local wet market, where you’ll get the opportunity to handpick the freshest ingredients for your culinary masterpiece. Our chef will also introduce you to some of the best local snacks and beverages and buy them for you to try, so that you leave Singapore knowing the flavours that the locals love. 
Back in our cosy kitchen, you’ll roll up your sleeves and learn the traditional secrets of how our local delicacies are made, unlocking the flavours and techniques that define our culinary heritage.

Whether you’re a novice cook or a seasoned epicurean, our cooking classes promise an unforgettable adventure filled with delicious discoveries and cherished memories. 

Join us today to immerse yourself in our local culinary culture, and explore Singapore in a different way.