Courses & Programmes

Pork Rib & Prawn Noodles (Neil Road)

Location: Neil Road

Dates Available:

  • 3 Apr 2026, Fri, 9.00am – 12.00pm
  • 19 Apr 2026, Sun, 2.30pm – 5.30pm
  • 23 Apr 2026, Thu, 9.00am – 12.00pm

 

Learn To Make: Prawn Noodle Soup, Boiled Prawns, Pork Ribs, Blanched Noodles, Blanched Vegetables

$198.00
Available dates -

Unavailable dates -
About the class
Instructor: Chef Andre Kam

Learn the fundamentals behind making a deeply comforting prawn-based noodle soup from scratch, while mastering the preparation and handling of prawns and pork ribs to achieve a rich, well-balanced broth.

What You’ll Learn:
[Fully Hands-On]
  • How to prepare and cook prawn noodle soup broth with depth and clarity
  • How to clean, cook, and handle prawns properly
  • How to prepare and simmer pork ribs until tender
  • How to blanch noodles for the right bite
  • How to blanch and prepare vegetables for noodle soups
  • How to assemble a complete prawn & pork rib noodle soup dish
Bring Home:
  • 2 Portions of Prawn & Pork Rib Noodle Soup Dish
  • Hardcopy Recipes

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