Courses & Programmes

ANATTA Chocolate Potato Chip (Neil Road)

Location: Neil Road

Dates Available: 

  • 31 Mar 2026, Tue, 9.00am – 12.00pm
  • 11 Apr 2026, Sat, 9.00am – 12.00pm
  • 21 Apr 2026, Tue, 9.00am – 12.00pm

 

Learn To Make: Baked Potato Chips (Regular Potato, Orange Sweet Potato, Purple Sweet Potato), Tempered White Chocolate, Tempered Milk Chocolate, Tempered Dark Chocolate, Fruit-Flavoured White Chocolate, Chocolate Potato Chips (Regular Potato, Orange Sweet Potato, Purple Sweet Potato) 

$168.00
Available dates -

Unavailable dates -
About the class
Instructor: Chef Leigh Ann van Cuylenburg

Discover the irresistible balance of sweet, salty, and crisp in this hands-on ANATTA’s Chocolate Potato Chip class. You’ll bake potato chips from scratch to perfect doneness, then coat them in a selection of beautifully tempered chocolates — milk, dark, and fruit-infused white chocolate. Learn precision slicing, chocolate tempering, and coating techniques to create a refined, addictive snack that elevates a familiar favourite.

What You’ll Learn:
[Fully Hands-On]
  • How to slice 3 different types of potatoes evenly for consistent baking
  • How to bake potato chips to crisp, golden doneness
  • How to temper white, milk and dark chocolate correctly
  • How to naturally infuse fruit flavours into white chocolate
  • Techniques for coating potato chips evenly without excess chocolate
  • Tips for setting, storing, and packaging chocolate-coated snacks 
Bring Home:
  • 1 Bag of ANATTA-Style Chocolate Potato Chips (Regular Potato)
  • 1 Bag of ANATTA-Style Chocolate Potato Chips (Orange Sweet Potato)
  • 1 Bag of ANATTA-Style Chocolate Potato Chips (Purple Sweet Potato)
  • Hardcopy Recipes

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