The Culinary Workshop – ANATTA Culinary Academy

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Cooking, The Culinary Workshop

The Culinary Workshop Day 1: Sauces

Location: Neil Road

Dates Available:

7 Feb 2026, Sat, 2.30pm – 5.30pm

Learn To Make: Béchamel sauce, Velouté sauce, Espagnole sauce, Sauce Tomate, Hollandaise sauce

$168.00

Cooking, The Culinary Workshop

The Culinary Workshop Day 2: Stocks

Location: Neil Road

Dates Available:

10 Jan 2026, Sat, 2.30pm – 5.30pm

Learn To Make: White Stock, Brown Stock, White Chicken Stock, Fish Stock, Vegetable Stock

$168.00