Festive – ANATTA Culinary Academy

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Baking, Festive

Chinese New Year Special: Modern CNY Tarts (Neil Road)

Location: Neil Road

Dates Available:

11 Feb 2026, Wed, 9.00am – 12.00pm
14 Feb 2026, Sat, 2.30pm – 5.30pm

Learn To Make: Tart Pastry, Pineapple Tart Filling, Orange Tart Filling, Coconut Tart Filling

$198.00

Baking, Festive

Chinese New Year Special: Modern CNY Tarts (Sentosa)

Location: Sentosa

Dates Available:

10 Jan 2026, Sat, 2.30pm – 5.30pm
25 Jan 2026, Sun, 2.30pm – 5.30pm
5 Feb 2026, Thu, 10.00am – 1.00pm

Learn To Make: Tart Pastry, Pineapple Tart Filling, Orange Tart Filling, Coconut Tart Filling

$198.00

Cooking, Festive

Chinese New Year Special: Radish Cake & Pumpkin Cake (萝卜糕 & 金瓜糕) 🧧 (Neil Road)

Location: Neil Road

Dates Available:

- 28 Jan 2026, Wed, 9.00am – 12.00pm
- 11 Feb 2026, Wed, 2.30pm – 5.30pm
- 13 Feb 2026, Fri, 9.00am – 12.00pm
- 15 Feb 2026, Sun, 9.00am – 12.00pm

Learn To Make: Radish Cake, Pumpkin Cake, Pan-fried Radish Cake, Pan-fried Pumpkin Cake

$198.00

Cooking, Festive

Chinese New Year Special: Radish Cake & Pumpkin Cake (萝卜糕 & 金瓜糕)🧧 (Sentosa)

Location: Sentosa

Dates Available:

10 Jan 2026, Sat, 10.00am – 1.00pm
3 Feb 2026, Tue, 10.00am – 1.00pm
5 Feb 2026, Thu, 2.30pm – 5.30pm

Learn To Make: Radish Cake, Pumpkin Cake, Pan-fried Radish Cake, Pan-fried Pumpkin Cake

$198.00

Baking, Festive

Chinese New Year Special: Traditional Katong Pineapple Tarts (Neil Road)

Location: Neil Road

Dates Available:

24 Jan 2026, Sat, 2.30pm – 5.30pm
14 Feb 2026, Sat, 9.00am – 12.00pm

Learn To Make: Traditional Pineapple Jam, Katong-Style Tart Dough, Small and Large Pineapple Tarts

$198.00

Baking, Festive

Chinese New Year Special: Traditional Katong Pineapple Tarts (Sentosa)

Location: Sentosa

Dates Available:

17 Jan 2026, Sat, 10.00am – 1.00pm
4 Feb 2026, Wed, 10.00am – 1.00pm

Learn To Make: Traditional Pineapple Jam, Katong-Style Tart Dough, Small and Large Pineapple Tarts

$198.00

Cooking, Festive

Chinese New Year Special: Yam Cake & Nian Gao (芋头糕 & 年糕) 🧧 (Sentosa)

Location: Sentosa

Dates Available:

24 Jan, Sat, 10.00am – 1.00pm
4 Feb, Wed, 2.30pm – 5.30pm
7 Feb, Sat, 10.00am – 1.00pm

Learn To Make: Yam Cake, Nian Gao Cake, Pan-fried Yam Cake, Fried Nian Gao

$198.00

Cooking, Festive

Chinese New Year Special: Yam Cake & Nian Gao (芋头糕 & 年糕)🧧 (Neil Road)

Location: Neil Road

Dates Available:

24 Jan 2026, Sat, 9.00am – 12.00pm
31 Jan 2026, Sat, 2.30pm – 5.30pm
13 Feb 2026, Fri, 2.30pm – 5.30pm
15 Feb 2026, Sun, 2.30pm – 5.30pm

Learn To Make: Yam Cake, Nian Gao Cake, Pan-fried Yam Cake, Fried Nian Gao

$198.00

Baking, Chocolates, Festive

Valentine’s Day Special: Bon Bons for Two

Location: Neil Road & Sentosa

Dates Available at Neil Road:

12 Feb 2026, Thu, 2.30pm – 5.30pm

Dates Available at Sentosa:

13 Feb 2026, Fri, 10.00am – 1.00pm

Learn To Make: Ruby Chocolate Hearts, Ruby Chocolate Lips, Fruit & Nut Praline Filling, Champagne Bonbon Ganache, Chocolate Shells, Chocolate Tempering

$228.00

Cooking, Festive, Japanese Cuisine

Valentine’s Day Special: Temari Sushi

Location: Neil Road

Dates Available:

13 Feb 2026, Fri, 2.30pm – 5.30pm
14 Feb 2026, Sat, 12.00pm – 3.00pm
15 Feb 2026, Sun, 12.00pm – 3.00pm

Learn To Make: Sushi Rice, Ingredient Preparation, 9 Unique Flavour Creations, Round and Heart-Shaped Temari Sushi Shaping & Assembly

$198.00