Location: Sentosa

Dates Available:

  • 3 Apr 2026, Fri, 5.30pm – 8.30pm
  • 25 Apr 2026, Sat, 5.30pm – 8.30pm
  • 16 May 2026, Sat, 5.30pm – 8.30pm
  • 22 May 2026, Fri, 5.30pm – 8.30pm

 

Learn To Make: Sushi Rice (Assemble), Japanese Salad (Assemble), Salmon Nigiri Sushi (Shaping & Torching), Chawanmushi Ankake (Making), Crispy Fried Edamame & Tai/ Japanese Seabream (Frying), Paired Sake

$288.00